![]() ![]() STEP TWO: Heat a large skillet over medium-high heat and cook the ground beef and onion together, draining any excess fat. Prepare a 2.5 quart baking dish with non-stick spray and set aside. The great thing about this tater tot casserole is that it’s just as good, if not better, left over! I actually enjoyed it even more the next day. STEP ONE: Preheat your oven to 375 degrees F. The crispy tater tots are the perfect match to the soft and creamy layers of this casserole. Super DELISH! This combination may sound a little strange, but it all bakes up to some of the best comfort food you’ll ever eat.
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